Our premium Warm Water Lobster is harvested throughout the tropical waters of North, Central and South American as well as the Caribbean. Known for holding all of their edible meat in their tails, the Warm Water Lobster is typically served as tail only, and can be commonly used in surf and turf dishes.
Our premium Cold Water Lobster is none other than the American Lobster (Homarus americanus). This species is caught off of the Eastern Coast of North America, and is the iconic meat found in Maine style lobster rolls. Our love affair with lobster has a deep history and we are proud to offer this great shellfish in various forms and pack styles for your convenience.